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John and Karen Hess discuss their book "The Taste of America"

BROADCAST: Mar. 10, 1977 | DURATION: 00:54:19

Digital audio not yet public.

Synopsis

With their book, "The Taste of America," John Hess said they tried to show what killed people's pleasures of eating. Karen Hess said fancy and expensive foods are now taking the place of good food. They both point out that today's food has no taste, no substance and no flavor.